Raspberry Sugar Cookies Recipe

Raspberry sugar cookies are a lovely and flavorful take on sugar biscuits. Use them for Valentine's Day or as a treat!

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INGREDIENTS

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Mix flour, baking powder, soda, and salt. Set aside. Beat butter and cream cheese on medium speed with an electric mixer until frothy.

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Stir in sugar and ground raspberries. Stir in egg and vanilla. Lower mixer speed. Add flour mixture slowly, mixing just until incorporated.

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Cover and refrigerate dough for 1 hour. Preheat oven to 350°F. Cover baking sheets with parchment or silicone.

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Roll 2 tablespoons of dough into balls. If using, roll in sanding sugar. Put dough balls on prepared pans, allowing 2 inches between them.

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Make each cookie's top slightly flatten, adding sanding sugar as needed. Bake 12–15 minutes until sides are gently browned and tops are firm.

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Cool pans on wire racks for 5 minutes. Transfer the cookies to a wire rack to finish cooling.

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Also See

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Raspberry Sugar Cookies Recipe

Raspberry sugar cookies are a lovely and flavorful take on sugar biscuits. Use them for Valentine's Day or as a treat!

INGREDIENTS

Mix flour, baking powder, soda, and salt. Set aside. Beat butter and cream cheese on medium speed with an electric mixer until frothy.

Step 1

INSTRUCTIONS

Stir in sugar and ground raspberries. Stir in egg and vanilla. Lower mixer speed. Add flour mixture slowly, mixing just until incorporated.

Step 2

Cover and refrigerate dough for 1 hour. Preheat oven to 350°F. Cover baking sheets with parchment or silicone.

Step 3

Roll 2 tablespoons of dough into balls. If using, roll in sanding sugar. Put dough balls on prepared pans, allowing 2 inches between them.

Step 4

Make each cookie's top slightly flatten, adding sanding sugar as needed. Bake 12–15 minutes until sides are gently browned and tops are firm.

Step 5

Cool pans on wire racks for 5 minutes. Transfer the cookies to a wire rack to finish cooling.

Step 6

Also See

Also See

Brown Butter Cinnamon Cookies Recipe